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职位描述
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Project title
Scientific applications of nutritional lipids in infant nutrition and medical nutrition
Objectives and responsibilities of the position
The Nutrition Scientific Assistant will work closely within Nutrition Global Science Team
- To support scientific rationales of nutritional lipids in infant and medical nutrition;
- To support delivering scientific concepts of nutritional lipids and its application in infant formula
and medical nutrition products;
- To support developing clinical design and rationale to approve the health benefits associated
with nutritional lipids in infant nutrition;
- To gain industry practice on global nutrition business and innovation strategy.
Project background
Nutritional lipids play a vital part in improving and maintaining healthy infant and adult diets. Lipids are
core nutrients and essential sources of energy. The right nutritional balance can only be achieved through
a careful selection of oil and lipid ingredients.
Fat are an essential nutrient for the baby. It provides up to 50% of a baby’s energy intake. Besides being
a key energy source, the molecular structure of fats present in mother’s milk plays an essential role in
nutrient absorption, gut health and many other unknown benefits. We are developing a complex fat
system to mimic human mothers’ milk, which will enable infant formula closer to nature. This project will
unwind the following key open questions to be addressed within BLC Nutrition infant and medical
nutrition framework: 1) to identify the functional structure lipids via systemic literature review on human
mothers’ milk data and external collaboration on Chinese mother’s milk; 2) mechanisms which structure
triglycerides can provide health benefits for the babies; 3) to clinically approve the health benefits of
structure triglycerides via clinical design in infants.
By the end of the project, the candidate is expected to be fully equipped with nutrition knowledge in
infant nutrition and scientific know-how in how to apply nutrition knowledge into industry practice.
Skills:
? A Ph.D. candidate, who understanding and basic knowledge of the science behind human
nutrition
? Ability to read, understand and synthesize published scientific research both in Chinese and
English
? Fast learning and basic problem-solving skills
? Team player able to collaborate with team members within Global nutrition business unit
? Energetic personality and proactive within a global team
Experience
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工作地点
地址：上海长宁区上海-长宁区万都中心万都中心50楼
求职提示：用人单位发布虚假招聘信息，或以任何名义向求职者收取财物（如体检费、置装费、押金、服装费、培训费、身份证、毕业证等），均涉嫌违法，请求职者务必提高警惕。
职位发布者
HR
邦吉(上海)管理有限公司
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快速消费品
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51-99人
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外商独资·外企办事处
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上海市兴义路8号万都中心50楼
